Meatballs:

A taste guests will recognise straight away

There are dishes that need no explanation.
This makes it easier for guests to make up their minds. Familiar flavours, honest cooking and uncomplicated delight – that’s what our burgers and meatballs stand for.
For example:

Hubert's Best

85% pork & beef
120 g, sourced regionally from Westphalian free-range pigs from our own cutting department and organic beef.
More animal welfare

EAT class

75 % pork & beef
25 g, with fresh onions, eggs, breadcrumbs and fresh herbs & spices. Roasted without fat on Teflon.

Poultry burger

70 % turkey
120 g, heartily seasoned, made from poultry meat with fresh onions, and flavoured with fine herbs.

Well-known, popular, tried and tested – versatile enough for the lunch menu as well as for snack bars, catering or buffets.
How might this work in practice?