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Beef bolognese

40 % beef, 15 % barley, roasted, IQF


Beef bolognese

40 % beef, 15 % barley, roasted, IQF


Italy is calling: With onions and tomato paste this makes the perfect base for a delicious Bolognese sauce. Use for clever cooking: Add frozen directly to the casserole or sauce – no cooking losses! This saves you time, money and energy.
More fiber, less fat – but full of classic flavour. Ideal as a quick, balanced meal for young and old, and saves 50 % CO₂ compared to the conventional version.

Safely roasted

More fibre, less fat

Sustainable & regional

Shock-frozen using the I.Q.F. process
This keeps it fresh for a long time, individually portionable, and ready to use at any time. Learn more about the benefits of this technology » here...

Preparation:

Convection stove

After preheating stove (160 °C/ 40 % moisture), put 2.5 kg of the frozen product onto a 1/1 stainless steel GN-tray and heat for approx. 12 minutes

Pan

Heat the product in a pan at medium till strong heat

Clever kochen

Sie bereiten Ihr Produkt wie gewohnt zu, geben aber diese Komponente im tiefgefrorenen Zustand direkt dazu - ob in die Sauce, den Auflauf oder bei der Kalttablettierung.

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Product info

Beef bolognese

Article no.: 98167

  • Beef 40 %
  • water
  • onions
  • BARLEY FLAKES 15 %
  • tomato puree
  • salt
  • spices
  • herbs
  • garlic

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