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Marinated pot roast

90 g-slices, individually removeable, cooked, IQF


Marinated pot roast

90 g-slices, individually removeable, cooked, IQF


Matured beef eye of round, with classic "Sauerbraten" seasoning, gently cooked sous vide, freshly sliced and protected with a glaze of pure drinking water. Delicious served in the traditional way with dumplings, fried potatoes or red cabbage, or as a special snack in a raisin or pretzel roll.

Individually removable roast slices

Coated with a glaze made from pure drinking water

Gently sous-vide cooked

Naturally without additives
We rely on natural ingredients that deliver outstanding taste. Learn more about our philosophy for natural convenience » here...

Preparation:

Convection stove

After preheating stove (100 °C/ 100 % moisture), put 10 - 12 slices of the frozen product onto a 1/1 stainless steel GN-tray and heat for approx. 10 minutes

Contact grill

Preheat up to 200 °C, broil the defrosted product (core temperature approx. 4 °C) for approx. 2 - 2:30 minutes

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Product info

Marinated pot roast

Article no.: 89292

  • beef 96 %
  • brandy vinegar
  • salt
  • dry glucose syrup
  • bovine gelatin
  • vegetable stock (salt, vegetable powder (leek, onion), dextrose, vegetable extract (tomato, carrot), spice extract)
  • smoke flavouring
  • caramel sugar syrup
  • spices
  • spice extract

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